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Mala hot pot, mala tang, sour & spicy golden broth, dry-stirred mao-cai, mao-cai pot, and spicy tofu pudding — all of these dishes trace their roots back to the Sichuan mala hot pot family. Mao Xiang Xiang carries the authentic Sichuan mao-cai tradition, bringing the true flavour back to Taichung’s Fengjia. From here, we spice our way to the world.
Mao Xiang Xiang uses real, premium Chinese herbs blended with our exclusive recipe, all simmered in-house. From our mala flavours to every bowl of mao-cai, everything is freshly made on the spot.
Set Menu |
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Meat is not included in the set ,choose your preferred main dish below. |
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小盛（Small Portion）1人 |
$198 |
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中盛（Medium Portion）2人 |
$368 |
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土豪鍋（Luxurious Pot）3-4人 |
$698 |
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Meat Add-Ons |
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嚴選牛肉（Selected Beef） |
$89 |
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老饕牛百葉（Premium Beef Tripe） |
$89 |
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御品豬肉（Signature Pork） |
$79 |
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老饕鴨腸（Premium Duck Intestine） |
$79 |
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À la Carte DishesYou can add more items after selecting your set. |
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土豆片（potato Slices） |
6片 |
$39 |
土豆片（potato Slices） |
6片 |
$39 |
藕片 (Lotus Root Slices) |
6片 |
$39 |
金針菇 (Needle Mushroom) |
120g |
$39 |
豆皮 (Tofu Skin) |
半條 |
$39 |
米血 (Rice Blood Cake) |
- | $39 |
黃豆芽菜 (Soybean Sprouts) |
150g |
$39 |
貢丸 (Pork Meatballs) |
2顆 |
$39 |
魚蛋 (Fish Balls) |
4顆 |
$39 |
年糕 (Rice Cake) |
5條 |
$39 |
腐竹 (Bean Curd Stick) |
6根 |
$39 |
高麗菜(Cabbage) | 120g | $49 |
鳥蛋 (Quail Eggs) |
5顆 |
$39 |
豆腸 (Soy Sausage) |
- | $39 |
玉米筍 (Baby Corn) |
4根 |
$39 |
油菜 (Chinese Broccoli) |
2株 |
$39 |
魚豆腐 (Fish Tofu) |
4塊 |
$49 |
響鈴卷 (Ring Roll) |
3卷 |
$49 |
冒菜小品 |
(Mao Cai Add-Ons) - 限量 |
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冒豆花 |
(Mao Tofu Pudding） |
$59 |
紅薯寬粉 |
(Sweet Ptt Wide Noodles) |
$50 |
白飯 |
(Steam Rice) |
$20 |
王子面 |
(Prince Noodles) |
$25 |